SPECIALISTS IN DOUGH
PRODUCT WITH THE MOST ADVANCED TECHNOLOGY
Tony Riviera & Smart Dough System
"Primo Caffé- Los Angeles"
The Market Hall - San Francisco, San Diego, Seatle, Dallas
"I deeply love the Dough Smart system, my employees need only a touch screen, and the system does it all. Dough is fantastic, the texture, the taste, the best pizza I have eaten around the world and with this system the result is much better than any other pizza in the world even Naples. If you are or you'll be in the pizza business, you have to have this system."
Vittorio Venutti & Smart Dough System.
"Venutti’s Banquets- Chicago"
Whole Consulting “Turn Key Operations"
Nick & Tom Farrell
"Julia, Roberto, We could not agree more that Julia has done something extraordinary. We have seen the trials and seen the dedication,persurverance and the commitment to excellence. We give both of you ALL the credit that is due to you and as I have said before, our lives have changed for the better because of our journey together..we hope to share you both with our RapiTEAM and hopefully some of our family on your visit with us:) Everyone is excited to meet you both in person and see the people that have gone through this amazing odyssey with us. A special Thank you to Julia, we know this year you have dealt with much more thant we could ever know...YOUR commitment to see this project through is rare and we are grateful for you making this trip with Roberto…"